LUNCH & DINNER MENU
FEATURE MENU ITEMS
NEW YORK STRIP
Cut from the Short-Loin, this boneless cut possesses the deep beef flavor of the sirloin with the tender texture you’ve always loved.
CASUAL FARE
All Sandwiches Served with Choice of Fresh Fruit Medley,
Parmesan Seasoned Steak Fries, or House-made Chips
Served Daily Until 4PM

All Sandwich Options Can Be Prepared Gluten Free

Slow Roasted Prime Rib Dip
$14Smoked Onion Jam, Horseradish Cream, Provolone, Au Jus, Roasted Garlic French Baguette

Chicken Caprese
$14Lemon Marinated Chicken Breast, Burratta, Pesto, Sliced Tomato, Bibb Lettuce, Ciabatta

Grilled Chophouse Burger
$15Boursin Mousse, Applewood Bacon, Lettuce, Tomato, Onion, Pickle, Toasted Brioche Bun

Classic Reuben
$14House Corned Beef, Crisp Sauerkraut,
1000 Island, Swiss Cheese, Marbled Rye

Whole Roasted Portobello
$13Boursin Mousse, Roasted Red Pepper,
Shaved Iceberg, Lemon Basil Vinaigrette, Toasted Ciabatta

BUFFALO SHRIMP TACOS (3)
$15House Buffalo Sauce, Blue Cheese Crumbles, Applewood Bacon, Creamy Slaw, Flour Tortillas
Make it a Bowl + $1
Make it a Bowl + $1

7OZ FLAME GRILLED BEEF MEDALLIONS
$18Truffle Parmesan Steak Fries, Sauce Hollandaise
BEGINNINGS

1818 SIGNATURE ANGUS BEEF CARPACCIO
$14Fried Oysters, Maldon Sea Salt,
Pistachio Pesto and Focaccia Toast Points

LUMP CRAB CAKES
$13Chipotle Aioli, Arugula, Shaved Parmesan

GOAT CHEESE STUFFED BACON WRAPPED DATES
$12 Pomegranate Maple Bourbon Gastrique, Diced Jalapeño

VERMONT GOAT CHEESE BRULÉE
$13Grilled Baguette, Apricot Jam, Dried Figs

BUFFALO PRAWNS
$15House Buffalo Sauce, Celery, Bacon,
Creamy Blue Cheese Mascarpone

PORK BELLY DEVILED EGGS (QTY 4)
$9Slow Braised Pork Belly, BBQ Spiced Yolk and Togorashi

Spring Ravioli
$14Vermont Chevre, House Made Spinach Pasta, Fines Herbs, Brown Butter

Blood Orange Braised Pork Belly
$15Pistachio Whipped Goat Cheese,
Saffron Puff Rice, Pea Tendrils, Nautral Jus

Cured Tuna Tartare
$18Shallot, Anchovy, Egg Yolk, Green Goddess, Perigold Truffle, Micro Greens

Artisan Cheese and Charcuterie Platter
$18Chef’s Selection Of Cheeses, Cured Meats, House Terrine, Grapes, Candied Pecans, Marinated Olives,
Pickled Vegetables and a Fig & Port Chutney

Sausage Trio
$9Head Butcher’s Daily Selection
of House Cured Sausages,
Crisp Sauerkraut, Mustard Vinaigrette
FROM THE GARDEN
Additions:
8oz Chicken Breast $6
4oz Grilled Salmon $7
7oz Tenderloin Medallions $12

HOUSE BISTRO SALAD
$7/$11Tuscan Green Mix, Strawberries, Vermont Chevre, Toasted Almonds, Raspberry Poppy Seed Vinaigrette

TRADITIONAL CAESAR SALAD
$7/$11Herbed Croutons, Shaved Parmesan, Creamy Anchovy Dressing

BABY ICEBERG SALAD
$9/$13Blue Cheese, Diced Onion, Egg, Applewood Bacon,
Diced Tomato, Creamy Blue Cheese Dressing

Burrata Panzanella
$13Heirloom Tomatoes, Cucumber, Red Onion, Basil, Parmesan-Red Wine Vinaigrette, Toasted Foccacia

Roasted Cauliflower Salad
$9Crispy Chickpeas, Red Onion, Chilled Asparagus, Cilantro Vinaigrette

BEEF TENDERLOIN SALAD
$22Peppadew Peppers, Crumbled Blue Cheese, Asparagus, Candied Walnuts, Red Grapes, Balsamic Vinaigrette
Signature Selections
Includes Soup Du Jour, House Bistro, or Caesar Salad

BROWN SUGAR BRINED FRIED CHICKEN
$31Half Chicken, Pancetta Braised Haricot Verts, Potato of the Day, Roasted Garlic Hunters Sauce

Littleneck Clams
$28New Potatoes, Spring Onion, Coppa, Radish, Garlic White Wine Broth, Rustic Bread

OVEN ROASTED SALMON
$32Crab, Parmesan & Bread Crumb Crust, Creamy Risotto, Asparagus Puree, Lemon Basil Vinaigrette Add Lobster 16

PAN SEARED JUMBO SCALLOPS
MKTCauliflower Puree, Pancetta Braised Brussel Petals, Calvados Gastrique

Flame Grilled Trout
$28Miso Lemon & Basil Stuffed Rainbow Trout, Spring Vegetable Melange, Green Goddess Coulis

House Made Mafalda Pasta
$29Seasonally Foraged Mushrooms, Porcini Noodle, Heirloom Tomato, Roasted Garlic & Parmesan Broth, Creme Fraiche, Shaved Truffle
Steaks & Chops

We Serve Black Angus Corn Fed Beef.
All Steaks are USDA Upper 2/3 Choice or Higher and
Wet-Aged For a Minimum of 21 Days.
Raised Responsibly and Processed Sustainably
All Steaks Can Be Made Gluten Free
ACCOMPANIMENTS

4 CHEESE MACARONI
$9 Gemelli Pasta, Cheddar, Smoked Gouda, Gruyère, Parmesan Bread Crumbs Lobster – Add $16

BUTTER ROASTED HARICOTS VERTS
$10with Crisp Pancetta

ROSEMARY ROASTED PORTABELLA & BUTTON MUSHROOMS
$13Sautéed Garlic, Red Peppers, Scallions

PAN ROASTED BRUSSEL SPROUTS
$10Crisp Pancetta, Golden Raisins

GARLIC SAUTÉED JUMBO ASPARAGUS
$14Shaved Parmesan, Toasted Panko

TRUFFLE WILD MUSHROOM RISOTTO
$14Parmesan, Scallion

BROCCOLINI
$11Roasted Garlic Lemon Vinaigrette
Not Available Until 5pm Daily

BAKED POTATO
$7Loaded Add $3