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Lunch & Dinner Menu

Casual Fare

All Sandwiches Served with Choice of Fresh Fruit Medley, Parmesan Seasoned Steak Fries, or House-made Chips
Served Daily Until 4PM

All Sandwiches Options Can Be Prepared Gluten Free

  • Slow Roasted Prime Rib Sandwich
    $12
    Smoked Onion Jam, Crisp Arugula, Horseradish Cream, on Roasted Garlic Provolone Italian Roll
  • Blackened Chicken Sandwich
    $12
    Pepper Jack, Applewood Bacon, Guacamole, Lettuce, Tomato, Jalapeño Aioli, on Toasted Brioche Bun
  • Grilled Chophouse Burger
    $12
    Boursin Mousse, Applewood Bacon, Lettuce, Tomato, Onion, Pickle, on Toasted Brioche Bun
  • Classic Reuben
    $12
    House Corned Beef, Sauerkraut, 1000 Island, Swiss, on Marbled Rye
  • Crab Cake Reuben
    $14
    Lump Crab, Maraschino Caramelized Onion, Havarti Cheese, Whole Grain Aioli, on Marbled Rye
  • Pressed Italian Burrata Sandwich
    $11
    Smoked Onion Jam, Roasted Red Pepper, Burrata Cheese, Roasted Mushrooms, Basil Pesto, on French Loaf

Chophouse Features

  • Buffalo Shrimp Tacos
    $14
    House Buffalo Sauce, Blue Cheese Crumbles, Applewood Bacon, Creamy Slaw, Flour Tortillas

    Make it a Bowl + $1

  • Ancho Roasted Pork Belly Tacos
    $14
    Charred Pineapple, Jalapeño Crema Slaw, Cotija Cheese, Flour Tortillas
    Make it a Bowl + $1
  • 7oz Flame Grilled Beef Medallions
    $16
    Truffle Parmesan Steak Fries, Sauce Hollandaise

Beginnings

  • VERMONT GOAT CHEESE BRULEE
    $12
    Grilled Baguette, Apricot Jam, Dried Figs
  • Artisan Cheese and Charcuterie Platter
    $16
    Chef’s Selection Of Cheeses, Cured Meats, House Terrine, Pickled Vegetables and a Fig & Port Chutney
  • Smoked Chili Spiced Wings
    $15
    White Barbecue Sauce
  • LUMP CRAB CAKES
    $11
    Chipotle Aioli, Arugula, Shaved Parmesan
  • Bruschetta
    $14
    Grilled Baguette, Guacamole, Pico De Gallo, Arugula, Parmesan, Balsamic Reduction
  • Buffalo Prawns
    $14
    House Buffalo Sauce, Celery, Bacon, Creamy Blue Cheese Mascarpone
  • Goat Cheese Stuffed Bacon Wrapped Dates
    $11
    Pomegranate Maple Bourbon Gastrique, Diced Jalapeño
  • Pork Belly Deviled Eggs
    $8
    Ancho Braised Pork Belly, Jalapeño Cream Cheese Yolk, Focaccia Toast Point, House Hot Sauce

Chefs Soup Selections

  • Soup Du Jour
    $5/$9
  • Chophouse French Onion
    $5/$9
    Herbed Croutons, Swiss Au Gratin
  • TRUFFLE WILD MUSHROOM BISQUE
    $5/$9
    Truffle Crème Fraiche, Rosemary Oil
  • Brandied Shrimp Bisque
    $6/$11
    Puff Pastry, Chive Oil

From the Garden

Additions:
8oz Chicken Breast $6
4oz Grilled Salmon $7
7oz Tenderloin Medallions $12

  • House Bistro Salad
    $6/$10
    Tuscan Green Mix, Strawberries, Vermont Chevre, Toasted Almonds, Raspberry Poppy Seed Vinaigrette
  • Baby Iceberg Salad
    $8/$12
    Blue Cheese, Diced Onion, Egg, Applewood Bacon, Diced Tomato, Creamy Blue Cheese Dressing
  • Traditional Caesar Salad
    $6/$10
    Herbed Croutons, Creamy Anchovy Dressing, Shaved Parmesan
  • Burrata and Melon Caprese Salad
    $12
    Cantaloupe, Honeydew, Watermelon, Shaved Prosciutto, Mint, Basil, Balsamic Reduction & Sweet Melon Vinaigrette
  • BEEF TENDERLOIN SALAD
    $19
    Peppadew Peppers, Crumbled Blue Cheese, Asparagus, Candied Walnuts, Red Grapes, Balsamic Vinaigrette

Signature Selections

Includes Soup Du Jour, House Bistro, or Caesar Salad

  • Brown Sugar Brined Fried Chicken
    $24
    Half Chicken, Pancetta Braised Haricots Verts, Potato of the Day, Roasted Garlic Hunters Sauce
  • Rainbow Trout Meuniere
    $28
    Garlic Whipped Potatoes, Sautéed Baby Spinach, Shallot Caper Beurre Blanc

    SERVED MEDIUM

  • Pan Seared Scallops
    $34
    Creamy Cauliflower Puree, Pancetta Braised Brussel Petals, Apple Brandy Gastrique
  • Flame Grilled Salmon
    $28
    Creamy Lobster, Scallion, Red Pepper Risotto, Truffle Compound Butter

    SERVED MEDIUM

  • Lobster and Shrimp Linguine
    $32
    Roasted Garlic, Caper Butter, Cherry Tomatoes, Shallot, Parsley, Panko, Micro Greens
  • Chef’s Seasonal Seafood
    MKT

Accompaniments

  • Garlic Sautéed Jumbo Asparagus
    $12
    Shaved Parmesan, Toasted Panko
  • Butter Roasted Haricots Verts
    $9
    with Crisp Pancetta
  • Charred Lemon Broccolini
    $9
    Roasted Garlic Cloves
  • 4 Cheese Macaroni
    $8
    Gemelli Pasta , Cheddar, Smoked Gouda, Gruyère, Parmesan Bread Crumbs

    Lobster – Add $12

  • Baked Potato
    $6
    Not Available Until 5pm
    Loaded
     – Add $2

  • Pan Roasted Brussel Sprouts
    $9
    Crisp Pancetta, Golden Raisins
  • Rosemary Roasted Portabella & Button Mushrooms
    $12
    Sautéed Garlic, Red Peppers, Scallions

Steaks & Chops

We Serve Iowa Premium Black Angus Corn Fed Beef.
All Steaks are USDA Upper 2/3 Choice or Higher and
Wet-Aged For a Minimum of 21 Days.
Raised Responsibly and Processed Sustainably

All Steaks Can Be Made Gluten Free

All Steaks Accompanied by Soup Du Jour, House Bistro, or Caesar Salad and Potato of the Day

PRIME RIB SELECTION

Available Daily After 5pm
Limited Quantity Available

Served with Au Jus & Heepke Farms Horseradish

  • 12oz Prime Rib
    $29
    Petite
  • 16oz Prime Rib
    $36
    Regular
  • 20oz Prime Rib
    $42
    King

Filet Mignon

  • 11oz Filet Mignon
    $38
  • 7oz - Filet Mignon
    $29

Thick Cut Delmonico

  • 20 oz - Thick Cut Delmonico
    $44
  • 16 oz - Thick Cut Delmonico
    $38

New York Strip

  • 16 oz - New York Strip
    $34
  • 12 oz - New York Strip
    $28

Porterhouse Pork Chop

  • 16 oz - Porterhouse Pork Chop
    $24

Chef’s Featured Steak

MRKT

Steak Additions

  • GARLIC PESTO SHRIMP SCAMPI
    $12
  • 7oz Cold Water Lobster Tail
    MKT
  • 7oz of Jumbo Scallops
    MKT
  • Sauce Bearnaise or Sauce Hollandaise
    $4
  • Cajun Cream Sauce
    $5
  • Lump Crab Sauce Oscar with Sauteed Asparagus
    $12
  • Roasted Garlic Hunters Sauce
    $6
  • Blue Cheese Crust
    $7
  • Blue Cheese Cream Sauce
    $5