Lunch & Dinner Menu

Casual Fare

All Sandwiches Served with Choice of Fresh Fruit Medley, Parmesan Seasoned Steak Fries, or House-made Chips
Served Daily Until 4PM

  • Shaved Prime Rib Dip
    $12
    Roasted Garlic and Provolone Baguette, Frenched Onions, Au Jus
  • Blackened Chicken Sandwich
    $12
    Pepper Jack, Applewood Bacon, Guacamole, Lettuce, Tomato, Jalapeño Aioli, on Toasted Brioche Bun
  • Grilled Chophouse Burger
    $12
    Boursin Mousse, Applewood Bacon, Lettuce, Tomato, Onion, Pickle, on Toasted Brioche Bun
  • Classic Reuben
    $12
    House Corned Beef, Sauerkraut, 1000 Island, Swiss, on Caraway Rye
  • Triple Decker Club
    $11
    Oven Roasted Turkey, Black Forest Ham, Apple Wood Smoked Bacon, Crisp Lettuce, Tomato & Mayo, on Country White

Chophouse Features

  • Buffalo Shrimp Tacos
    $14
    House Buffalo Sauce, Blue Cheese Crumbles, Applewood Bacon, Creamy Slaw, Flour Tortillas
  • Smoked Brisket Tacos
    $14
    Jalapeño Crema, Pico De Gallo, Pickled Red Onion, Cilantro, Lime
  • 7oz Flame Grilled Beef Medallions
    $16
    Truffle Parmesan Steak Fries, Sauce Hollandaise
  • GRILLED PORTABELLA
    $11
    Roasted Peppers & Tomatoes, Arugula, Basil Pesto & Boursin Mousse

Beginnings

  • LUMP CRAB CAKES
    $11
    Chipotle Aioli, Arugula, Shaved Parmesan
  • VERMONT GOAT CHEESE BRULEE
    $14
    Grilled Baguette, Apricot Jam, Dried Figs
  • Salsiccia Stuffed Mushrooms
    $14
    Boursin, Parmesan, Crisp Herbs
  • Wagyu and Pork Meatballs
    $14
    San Marzano Tomato Sauce, Crisp Herbs, House Ricotta
  • Bruschetta
    $14
    Grilled Baguette, Guacamole, Pico De Gallo, Arugula, Parmesan, Balsamic Reduction
  • Buffalo Prawns
    $14
    House Buffalo Sauce, Celery, Bacon, Creamy Blue Cheese Mascarpone
  • Goat Cheese Stuffed Bacon Wrapped Dates
    $11
    Pomegranate Maple Bourbon Gastrique & Jalapeño
  • Smoked Brisket Deviled Eggs
    $8
    Barbeque Spiced, Pickled Onion, Fresh Scallion

Chefs Soup Selections

  • Soup Du Jour
    $5/$9
  • Chophouse French Onion
    $5/$9
    Herbed Croutons, Swiss Au Gratin
  • Truffle Wild Mushroom Bisque
    $5/$9
    Truffle Crème Fraiche, Rosemary Oil
  • She Crab Soup
    $6/$11
    Lump Crab, Lemon, Old Bay, Blue Crab Roe

From the Garden

Additions:
8oz Chicken Breast $6
4oz Grilled Salmon $7
7oz Tenderloin Medallions $12

  • BEEF TENDERLOIN SALAD
    $19
    Peppadew Peppers, Crumbled Blue Cheese, Asparagus, Candied Walnuts, Red Grapes, Balsamic Vinaigrette
  • Burrata Salad
    $12
    Pomegranate, Brussels Sprouts, Balsamic Onions, Lemon Vinaigrette, Parmesan
  • House Bistro Salad
    $6/$10
    Tuscan Green Mix, Strawberries, Vermont Chevre, Toasted Almonds, Raspberry Poppy Seed Vinaigrette
  • Baby Iceberg Salad
    $8/$12
    Blue Cheese, Diced Onion, Egg, Applewood Bacon, Diced Tomato, Creamy Blue Cheese Dressing
  • Traditional Caesar Salad
    $6/$10
    Herbed Croutons, Creamy Anchovy Dressing, Shaved Parmesan

Signature Selections

Includes Soup Du Jour, House Bistro, or Caesar Salad

  • Pan Seared Scallops
    $34
    Apple Butter Roasted Butternut Squash, Pancetta Roasted Brussels Petals, Crisp Sage, Caramelized Apple Gastrique
  • Brown Sugar Brined Fried Chicken
    $24
    Half Chicken, Pancetta Braised Haricots Verts, Potato of the Day, Roasted Garlic Hunters Sauce
  • Duck Duo
    $34
    Crisp Duck Leg Confit & Pan Seared Breast, Caramelized Shallot and Roasted Brussels Velouté, Pickled Red Onion, Arugula Salad
  • Flame Grilled Salmon
    $28
    Creamy Lobster, Scallion, Red Pepper Risotto, Truffle Compound Butter
  • Smoked Brisket Tortellini Carbonara
    $26
    Tri-Colored Three Cheese Tortellini, Green Peas, Roasted Mushrooms, Pancetta, Soft Poached Egg, Parmesan
  • Chef’s Seasonal Seafood
    MKT

Accompaniments

  • Garlic Sautéed Jumbo Asparagus
    $12
    Shaved Parmesan, Toasted Panko
  • Butter Roasted Haricots Verts
    $9
    with Crisp Pancetta
  • Creamed Sweet Corn
    $9
    Bacon, Jalapeño, Smoked Gouda
  • 4 Cheese Macaroni
    $8
    Gemelli Pasta , Cheddar, Smoked Gouda, Gruyère, Parmesan Bread Crumbs

    Lobster – Add $12

  • Rock Salt Baked Potato
    $6
    Loaded – Add $2
  • Pan Roasted Brussel Sprouts
    $9
    Crisp Pancetta, Golden Raisins
  • Rosemary Roasted Portabella & Button Mushrooms
    $12
    Sautéed Garlic, Red Peppers, Scallions

Steaks & Chops

We Serve Iowa Premium Black Angus Corn Fed Beef.
All Steaks are USDA Upper 2/3 Choice or Higher and
Wet-Aged For a Minimum of 21 Days.
Raised Responsibly and Processed Sustainably

All Steaks Can Be Made Gluten Free

All Steaks Accompanied by Soup Du Jour, House Bistro, or Caesar Salad and Potato of the Day

PRIME RIB SELECTION

Available Daily After 5pm
Limited Quantity Available

Served with Au Jus & Heepke Farms Horseradish

  • 12oz Prime Rib
    $29
    Petite
  • 16oz Prime Rib
    $36
    Regular
  • 20oz Prime Rib
    $42
    King

Filet Mignon

  • 11oz Filet Mignon
    $38
  • 7oz - Filet Mignon
    $29

Thick Cut Delmonico

  • 20 oz - Thick Cut Delmonico
    $44
  • 16 oz - Thick Cut Delmonico
    $38

New York Strip

  • 16 oz - New York Strip
    $34
  • 12 oz - New York Strip
    $28

Porterhouse Pork Chop

  • 16 oz - Porterhouse Pork Chop
    $24

Chef’s Featured Steak

MRKT

Steak Additions

  • GARLIC PESTO SHRIMP SCAMPI
    $12
  • 7oz Cold Water Lobster Tail
    MKT
  • 7oz of Jumbo Scallops
    MKT
  • Sauce Bearnaise or Sauce Hollandaise
    $4
  • Cajun Cream Sauce
    $5
  • Lump Crab Sauce Oscar with Sauteed Asparagus
    $12
  • Roasted Garlic Hunters Sauce
    $6
  • Blue Cheese Crust
    $7
  • Blue Cheese Cream Sauce
    $5